Build a 100 Year Old Fashioned. Mix up a Crazy Sunday. Enjoy it over a globe of ice. Or simply experience it neat. As versatile as it is complex.

2 oz BHAKTA 1928
1 oz Demerara Syrup 2:1
¾ oz Angostura bitters (dash)
½ oz Reagan’s orange bitters (dash)
Lemon twist
Orange twist 

Add Demerara syrup and bitters into a rocks glass; stir to combine. Add ice cube and pour in BHAKTA 1928. Garnish with lemon twist and orange twist.

2 oz BHAKTA 1928
1/4 oz simple syrup
½ oz coffee liqueur
2 dashes orange bitters
Absinthe atomized 

Atomize a snifter glass before building the cocktail, and place in the freezer to chill. Build the cocktail in a mixing glass with ice and stir to chill. Strain into a glass over a large cube of ice. No garnish.

 2 oz BHAKTA 1928
1/4 oz simple syrup
½ oz coffee liqueur
2 dashes orange bitters
Absinthe atomized

Atomize a snifter glass before building the cocktail, and place in the freezer to chill. Build the cocktail in a mixing glass with ice and stir to chill. Strain into a glass over a large cube of ice. No garnish.

2 oz BHAKTA 1928
1 oz pomegranate juice
1⁄2 oz honey ginger syrup
6-7 muddle mint leaves

Combine all ingredients into a double old fashioned glass and muddle the mint. Add crushed ice and lightly stir to combine. Garnish with a bouquet of mint and pomegranate seeds.

 1.5oz BHAKTA 1928
.5oz Honey Syrup
.75oz Lemon Juice

Add all ingredients to a shaker tin and shake with ice Strain into a Highball Glass over ice. Top with Ginger Beer Garnish with a Lemon Twist.

 1.5oz Bhakta 1928
.5oz Dry Curacao
.75oz Orgeat
.75oz Lemon Juice
2 Dashes Angostura Bitters

Add all ingredients to a shaker and shake with ice Strain into a Rocks Glass over crushed ice. Garnish with a Mint Sprig.

 2oz BHAKTA 1928
.5oz Montenegro
1oz Sweet Vermouth
Barspoon Demerara Syrup
2 Dashes Angostura Bitters

Add all ingredients to mixing glass and stir with ice. Strain into Coupe Glass. Garnish with an Orange Twist.